Hot Fudge
Hot Fudge is an moderately easy dinner. Made with 1 c. white sugar, 2 tbsp. cocoa, 2 tbsp. cornstarch, 1 c. water and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook sugar, cocoa, cornstarch and water until clear and thick. Remove
And add vanilla and butter.
Serve warm over ice cream.
May be stored in refrigerator and served cold.
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