Hot Fudge
Hot Fudge is an easy dinner. Made with 1 stick butter or magarine, 3 oz. unsweetened chocolate, 3 c. granulated sugar and 1 tall can evaporated milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt margarine and chocolate in a double boiler on electric stove.
Gradually stir in sugar and the evaporated milk.
Heat. Makes 1 quart.
π· Perfect Pairings
Complete your meal with these
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