Hot Fruit Punch
Hot Fruit Punch is an moderately easy dinner. Made with 6 oz. can frozen orange juice, 10 c. water, 1 tsp. vanilla, 6 oz. can frozen lemonade and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and heat slowly; do not boil!
Makes 20 small or 12 large cups.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment