Hot Fruit Casserole
Hot Fruit Casserole is an moderately easy dinner you can prepare in just 48 minutes. Made with (1 lb.) can fruit cocktail, drained, (1 lb.) can sliced peaches, drained, (1 lb.) can chunk pineapple, drained, (1 lb.) can apricot halves, drained and small bananas, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine fruit cocktail, peaches, pineapple, apricot halves, bananas and dates in a buttered casserole.
Melt oleo and sugar; pour over fruit and bake 1 hour, uncovered, in a 350Β° oven.
Serve hot.
Good holiday side dish.
π· Perfect Pairings
Complete your meal with these
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