Hot Egg Malted Milk
Hot Egg Malted Milk is an easy dinner. Made with 2 tbsp. malted milk, 2 tbsp. boiling water, 1 egg, beaten, 2/3 c. hot milk and dash of grated nutmeg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Make a paste of malted milk and boiling water.
Add beaten egg and milk; beat until smooth.
Serve with nutmeg.
May be served cold.
π· Perfect Pairings
Complete your meal with these
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