Hot Dip
Hot Dip is an easy dinner. Made with 1 (8 oz.) cream cheese, 1 c. sour cream, 1 small jar chipped beef, cut up, 2 tsp. minced onion and 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Combine all ingredients.
Pour in shallow baking dish.
Sauté 1/2 to 3/4 cup chopped pecans in 2 tablespoons butter.
Bake at 325° for 15 to 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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