Hot Dip
Hot Dip is an moderately easy dinner. Made with 1 lb. hot or mild sausage, 1 lb. hamburger meat, 1 small onion, minced, 2 lb. velveeta cheese and 1 can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook first 3 ingredients in skillet and set aside.
In saucepan, melt cheese with tomatoes and soup.
(If time allows, use slow cooker.)
Then add the meat mixture and keep in slow cooker until time to serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment