Hot Dip
Hot Dip is an moderately easy dinner. Made with 1 lb. hot sausage, 1 lb. lean hamburger, 1 lb. velveeta cheese, 1 lb. hot velveeta cheese and 1 can chilies and green peppers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage and hamburger until crumbled; drain excess fat. In crock-pot, melt cheeses.
Add all other ingredients.
Mix well. Serve with favorite chips.
Makes a large amount and it can be frozen.
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