Hot Crawfish Dip
Hot Crawfish Dip is an moderately easy dinner. Made with 3/4 c. butter, melted, 4 (8 oz.) pkg. cream cheese, softened, 2 tsp. worcestershire sauce, dash of hot pepper sauce and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine and cream cheese in large mixing bowl until smooth.
Add seasonings and beat until fluffy.
Stir in minced crawfish.
Spoon into ovenproof glass dish and heat at 350Β° until just hot throughout.
Serve with sourdough bread or Melba toast. Serves 20.
π· Perfect Pairings
Complete your meal with these
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