Hot Cranberry Punch
Hot Cranberry Punch is an moderately easy dinner. Made with 1 3/4 c. water, 1/2 c. packed brown sugar, 1/2 tbsp. whole cloves, 1/8 tsp. salt and 3 sticks cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Water, sugar and spices to a boil.
Remove from heat and add lemons and juices.
Remove cloves and cinnamon. Serve hot.
Yields 15 to 18 servings.
π· Perfect Pairings
Complete your meal with these
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