Hot Crab Spread
Hot Crab Spread is an moderately easy dinner. Made with 1 1/2 c. chopped green onions, 6 garlic cloves, minced, 1 tbsp. butter, 1 tbsp. mayonnaise and 8 c. (32 oz.) shredded monterey jack cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a skillet, saute onion and garlic in butter until tender.
Transfer to a 3-qt. slow cooker; add mayonnaise.
Stir in cheese.
Cover and cook on low for 30 minutes or until cheese in melted, stirring occasionally.
Stir in crab; cover and cook 1 hour longer or until heated through.
Serve spread warm with crackers.
π· Perfect Pairings
Complete your meal with these
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