Hot Crab Pie
Hot Crab Pie is an moderately easy dinner. Made with 2 - 6 oz. cans crab meat, 1 jar kraft old english cheese or similar sharp cheese, 3/4 stick butter or margarine, 1/4 teas. garlic salt and 5 tbsp. mayonnaise (heaping), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients.
Split muffins and butter. Spread mixture on muffins.
Cut each muffin into fourths.
Cut each fourth in half.
Broil until hot and bubbly.
May be frozen. Partly thaw when ready to serve.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment