Hot Crab Meat Spread
Hot Crab Meat Spread is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, softened, 6 oz. can crab meat, drained and flaked, 1/2 c. dairy sour cream, 2 tbsp. finely chopped green onion and 1 tbsp. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 375Β°. Combine all ingredients, except almonds; mix well.
Spread in ungreased 9-inch pie pan.
Sprinkle with almonds.
Bake for 15 to 20 minutes.
Serve with crackers.
π· Perfect Pairings
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