Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 3 oz. cream cheese, softened*, 1/2 c. mayonnaise*, 6 oz. sealegs imitation crabmeat, chopped, 1/4 c. minced onion and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Low-fat cream cheese and reduced fat mayo may be used, results are delicious.
π· Perfect Pairings
Complete your meal with these
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