Hot Crab Dip
Hot Crab Dip is an impressive dinner. Made with 1/2 large container cottage cheese, 1/2 c. mayonnaise, 1 (16 oz.) pkg. cream cheese, 1 1/2 tbsp. lemon juice and 4 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together cottage cheese, mayonnaise and cream cheese. Mix all ingredients together except Parmesan cheese.
Sprinkle Parmesan cheese on top.
Cook at 350Β° for 20 to 30 minutes in 9 x 9 square pan or large round chafing dish.
Serve hot with assorted crackers or bagel chips.
π· Perfect Pairings
Complete your meal with these
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