Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 6 oz. fresh crab meat (or more to taste), 2 (8 oz.) cream cheese, 1 pt. sour cream, 1 tbsp. lemon juice and 2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and bake at 350Β° until brown on top. Great with Triscuits.
π· Perfect Pairings
Complete your meal with these
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