Hot Chipped Beef Dip
Hot Chipped Beef Dip is an moderately easy snack you can prepare in about 1 hour. Made with . butter, c. chopped pecans, (8 oz.) pkg. cream cheese, softened, . milk and c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Blend milk, cream cheese and sour cream in a bowl.
Add remaining ingredients and mix.
Put in casserole and cover with pecans which have been sauteed in the butter.
(Skip the sauteing and toss them on top to save the calories.) Need not be exact on amounts.
Bake in small casserole for 20 minutes at 350Β°. Eliminate baking to serve cold.
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