Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 4 c. cooked diced chicken, 2 c. chopped celery, 4 hard-cooked eggs, 3 tbsp. lemon juice and 2/3 c. slivered almonds, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together in morning everything but the potato chips and grated cheese.
Cover and set in the refrigerator.
Just before baking, mix together potato chips and grated cheese and put on top of chicken salad.
Bake in a 400Β° oven for 25 minutes.
Use a 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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