Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 1 1/2 c. cooked chicken (2 large breasts), 1 can cream of chicken soup, 1/4 c. diced celery, 1/2 c. slivered almonds and 3 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients, except chips. Put into casserole and bake about 15 minutes at 425Β°. Place the crushed potato chips on top of casserole before baking or just before serving.
Serves about 4 or 5 women.
π· Perfect Pairings
Complete your meal with these
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