Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 3 large chicken breasts, 1 can chicken soup, 1/2 tsp. salt, 1/4 tsp. pepper and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Prepare chicken breasts.
Cook until tender and done.
Cut into bite-size pieces.
Mix together soup, nuts, salt, pepper, lemon juice, mayonnaise and onion.
Mix chicken and celery.
Place each mixture in layers in a casserole.
Top with crushed potato chips.
Bake at 350Β° until baked through.
If desired, cheese can be sprinkled on top.
Casserole may be prepared day before.
π· Perfect Pairings
Complete your meal with these
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