Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 2 c. diced cooked chicken, 1 c. finely chopped celery, 1/2 c. sliced almonds, toasted, 1/2 c. ritz cracker crumbs and 2 tbsp. chopped onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except 1/2 cup crumbs for top.
Toss gently.
Spoon into 1 1/2-quart casserole.
Bake at 375Β° for 15 minutes.
Sprinkle cracker crumbs on top and bake 15 minutes longer.
Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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