Hot Cheesy Dip

Name: Hot Cheesy Dip
Ingredients: 1 (8 oz.) pkg. cream cheese; 2 tbsp. milk; 1/4 c. finely chopped green pepper; 1/4 c. finely chopped onion; 1/4 tsp. garlic powder; 1/2 tsp. white pepper; 1/2 c. sour cream; 1 (2 1/2 oz.) jar dried beef, chopped; 1/2 c. chopped pecans, sauteed in butter

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Hot Cheesy Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 2 tbsp. milk, 1/4 c. finely chopped green pepper, 1/4 c. finely chopped onion and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (8 oz.) pkg. cream cheese

2 tbsp. milk

1/4 c. finely chopped green pepper

1/4 c. finely chopped onion

1/4 tsp. garlic powder

1/2 tsp. white pepper

1/2 c. sour cream

1 (2 1/2 oz.) jar dried beef, chopped

1/2 c. chopped pecans, sauteed in butter

👨‍🍳 Instructions

Beat cream cheese with milk.

Chop beef in blender.

Add to cream cheese mixture.

Add garlic, white pepper, green pepper and onion.

Add sour cream.

Mix well.

Put in a greased baking dish and sprinkle with nuts.

Cook at 350° for 25 minutes.

🍷 Perfect Pairings

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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