Hot Cheese Loaf
Hot Cheese Loaf is an moderately easy dinner. Made with 2 lb. loaf hawaiian or sourdough bread, 2 c. grated sharp cheese, 1 1/2 c. sour cream, 8 oz. cream cheese and 1/2 tsp. dried onion flakes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice top off bread and scoop out center.
Combine all remaining ingredients.
Fill hollowed loaf with cheese mixture.
Replace top of bread and wrap in foil.
Bake at 325Β° for 1 1/2 hours.
Serve with bread that was removed and bread can be pinched off of loaf and dipped in cheese mixture.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment