Hot Cheese Dip
Hot Cheese Dip is an easy dinner. Made with 1 lb. ground beef, browned and drained, 1 lb. sausage, browned and drained, 1 can cream of mushroom soup, 1 can ro-tel tomatoes and 2 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meats in a large skillet and drain.
Add the other ingredients one at a time and mix thoroughly.
Makes a large amount and is very good with nachos and tortilla chips.
π· Perfect Pairings
Complete your meal with these
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