Hot Cheese Biscuits
Hot Cheese Biscuits is an moderately easy dinner. Made with 2 c. all-purpose flour, 1/2 tsp. salt, 1/4 c. shortening, 1 c. buttermilk and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, baking powder, salt and red pepper; cut in shortening and cheese until mixture resembles coarse meal.
Add buttermilk, stirring until dry ingredients are moistened.
Drop by heaping teaspoonful about 2 inches apart on a lightly greased baking sheet.
Bake at 450Β° for 10 to 12 minutes or until golden brown.
Yields about 3 dozen.
π· Perfect Pairings
Complete your meal with these
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