Hot Biscuits
Hot Biscuits is an moderately easy dinner. Made with 5 c. self-rising flour, 1/3 c. sugar, 2 c. buttermilk, 1 c. vegetable oil and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine dry ingredients.
Cut in shortening.
Stir in yeast mixture and buttermilk.
Roll and cut out.
Cook at 450Β° until brown.
This dough may be covered and refrigerated for several days and used as needed.
π· Perfect Pairings
Complete your meal with these
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