Hot Beef Dip
Hot Beef Dip is an moderately easy dinner. Made with 1 c. (2 1/2 oz. jar) dried beef, 1/4 c. chopped onion, 1 tbsp. margarine, 1 c. milk and 1 (8 oz.) pkg. philadelphia brand cream cheese, cubed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rinse dried beef in hot water; drain and chop.
Cook onion in margarine until tender.
Stir in milk and cream cheese, mixing until well blended.
Add dried beef and remaining ingredients; mix well.
Serve hot.
Makes 2 cups.
π· Perfect Pairings
Complete your meal with these
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