Horns
Horns is an moderately easy dinner. Made with 8 c. flour, 3/4 c. lard, 1 tsp. salt, 1 cake yeast and 1 lb. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and salt in large bowl.
Take yeast and crumble over flour and salt.
Add butter and lard (make substance like pie dough)
Make hole in middle of dough and put egg yolks, eggs and sour cream into it.
Mix with hands.
π· Perfect Pairings
Complete your meal with these
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