Hopping John
Hopping John is an moderately easy dinner. Made with 1 c. sliced celery, 2/3 c. chopped onion, 1 minced clove garlic, 1 tbsp. oil and 4 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute celery, onion and garlic in oil, in large Dutch oven, until tender.
Add water and remaining ingredients except rice. Simmer for 40 minutes, until peas are tender.
Remove bay leaf and serve over rice.
π· Perfect Pairings
Complete your meal with these
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