Honeymoon Cake
Honeymoon Cake is an moderately easy dinner. Made with 1 c. cream, 1 (6 1/2 oz.) pkg. dates, chopped, 1 pkg. miniature marshmallows, 1 c. chopped nuts and 1/2 lb. graham crackers, crushed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Whip the cream and fold in the dates, marshmallows, nuts, crackers, and cherries.
Put in a 12 x 7-inch pan; refrigerate until molded.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment