Honey Raisin Bread
Honey Raisin Bread is an moderately easy dinner. Made with 4 c. sifted flour, 2 tsp. salt, 4 tsp. baking powder, 2 tsp. baking soda and 2 c. seedless raisins, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 350Β°.
Grease two 9 1/4 x 5 1/4 x 2 3/4-inch pans.
Mix flour, salt, baking powder and soda; sift.
Add the raisins and cereal.
Mix, combine and stir in another bowl the eggs, buttermilk, honey and butter, then pour the egg mixture into dry ingredients and blend lightly.
Divide the bread dough between 2 pans.
Bake 1 1/4 hours.
π· Perfect Pairings
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