Honey Nut Bars
Honey Nut Bars is an moderately easy dinner. Made with 1 1/4 c. flour, 1/3 c. sugar, 1/4 lb. butter, 1 c. chopped pecans and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend flour, sugar and butter together until mixture is crumbly.
Add 1/4 cup pecans and reserve the rest.
Press mixture into an ungreased 9-inch square pan.
Bake 15 minutes or until edges are lightly browned.
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