Honey Mustard Chicken
Honey Mustard Chicken is an moderately easy dinner. Made with 4 boneless, skinless chicken breast halves, slightly pounded, 1 cup mayonnaise, 1/4 cup honey, 1 tbsp. dijon style mustard and 1/2 tsp. onion powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 425 degrees.
Place the chicken breasts on a 10 x 15 inch rimmed cookie sheet that has been coated with nonstick cooking spray.
In a small bowl, combine the remaining ingredients; mix well.
Spread the mixture evenly over the chicken breasts.
Bake for 12 to 15 minutes, or until topping is golden and no pink remains in the chicken.
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