Honey-Graham Bread
Honey-Graham Bread is an moderately easy dinner. Made with 3 c. robin hood stone ground graham flour, 1/3 c. honey, 1/4 c. shortening, 1 tbsp. salt and 2 pkg. active dry yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix graham flour, honey, shortening, salt and yeast, then add warm water.
Mix together well, then add all-purpose flour, 1 cup at a time, to make dough easy to handle.
π· Perfect Pairings
Complete your meal with these
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