Honey Glazed Chicken Wings
Honey Glazed Chicken Wings is an moderately easy dinner. Made with 2 1/2 to 3 lb. chicken wings, 2 tsp. seasoned salt, 1 tsp. garlic salt, 1/2 c. all-purpose flour and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Split wings at each joint; discard tips.
Sprinkle seasoned salt and garlic on wings.
Combine flour and paprika in paper bag. Add wings; shake well to coat.
Drop and fry wings in 400° oil for 12 to 15 minutes.
Combine remaining ingredients.
Bring to a boil.
Reduce heat; simmer for 2 minutes, stirring, until thicken. Place wings on baking sheet.
Pour sauce over wings; bake in a 350° oven for 15 to 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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