Honey Bun Ring
Honey Bun Ring is an easy dinner. Made with 1/4 c. melted butter, 1/3 c. honey and 1 can refrigerated butterflake biscuits, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Pour 2 tablespoons melted butter and the honey into the bottom of a greased 5-cup ring mold.
Place biscuits around the ring, overlapping slightly.
Pour remaining melted butter over biscuits. Bake at 350Β° for 20 minutes, or until golden brown.
Cool 5 minutes before serving.
Turn onto a plate; serve warm.
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