Honey Bread
Honey Bread is an moderately easy dinner. Made with 1 c. milk, 1 c. lukewarm water, 1 tbsp. salt, 2 tbsp. honey and 2 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water.
Add milk, salt, honey and shortening.
Beat in 1/2 of flour.
Mix well.
Gradually add remaining flour.
Let raise until double.
Make 2 loaves or sweet rolls.
Bake at 375Β° for 45 minutes.
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