Honey Bread
Honey Bread is an moderately easy baked good you can prepare in about 1 hour 46 minutes. Made with . yeast, c. water (for yeast), c. hot water, c. oleo and c. honey, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Soften yeast in 1/4 cup water; blend 1 cup hot water, oleo, honey and salt in large bowl.
Cool to lukewarm.
Stir in about 1 1/2 cups flour and beat until smooth and elastic. Blend in yeast, eggs and oatmeal.
Add the rest of flour and beat until smooth.
Cover and let rise in warm place about an hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment