Honey Beets
Honey Beets is an moderately easy dinner. Made with 1 1/2 tbsp. cornstarch, 1/2 tsp. salt, 2 tbsp. water, 3 tbsp. vinegar and 1/3 c. honey, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cornstarch, salt and water in a saucepan, stirring until blended.
Add vinegar, honey and margarine.
Cook over medium heat, stirring constantly, until thickened.
Add beets and cook until heated through, stirring constantly.
Yield: 4 servings.
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