Hominy Grits
Hominy Grits is an easy dinner. Made with 1 c. hominy, 2 tsp. salt, 4 c. boiling water and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Pour hominy into salted boiling water; stir until it boils. Simmer heat for 45 to 60 minutes, stirring often.
When ready to serve, add 2 tablespoons butter.
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