Homemade Spaghetti
Homemade Spaghetti is an easy dinner. Made with 1 lb. spaghetti (not thin kind), 1 lb. hamburger, 1 qt. ragu spaghetti sauce, 1 onion (if desired) and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Put 5 quarts water into a large pot; bring to a rolling boil. Take spaghetti and break and drop into boiling water.
Let cook for about 12 minutes or until done.
Do not overcook.
While spaghetti is cooking, take hamburger and fry.
Then drain and rinse with hot water.
Put back into skillet; add spaghetti sauce and heat.
Drain spaghetti and rinse with hot water.
Put back in kettle and pour in hamburger mixture.
Stir until mixed.
π· Perfect Pairings
Complete your meal with these
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