Homemade Rolls

Homemade Rolls

⏱️ Ready in 1h 56m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Homemade Rolls is an moderately easy baked good you can prepare in about 1 hour 56 minutes. Made with c. hot milk, c. boiling water, c. sugar, . salt and . shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Combine milk, boiling water, sugar, salt and shortening; cool to lukewarm.

Dissolve yeast in warm water.

Add to milk mixture with eggs.

Mix well.

Add 4 cups of flour and beat well.

Stir in enough remaining flour to make a soft dough.

Cover and let rise until doubled in bulk, about 1 1/2 hours.

Turn dough out onto lightly floured surface and knead until smooth and elastic.

Roll dough out to 1/2-inch thickness; cut with a 2 1/2-inch cutter. Brush tops of rolls with melted butter.

Place in a lightly greased baking pan and let rise in a warm place until doubled in bulk, about 45 minutes.

Bake at 400Β° for 15 to 20 minutes or until done well.

Yields about 3 dozen.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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