Homemade Rolls
Homemade Rolls is an moderately easy dinner. Made with 5 1/2 c. plain flour, 3 tbsp. sugar, 2 tsp. salt, 1 pkg. yeast and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter, water and milk together on stove at 110Β°. Then add to other ingredients.
Knead dough well.
Let sit for 1 hour. Knead again, let set for thirty minutes; knead dough; roll and bake until golden brown.
π· Perfect Pairings
Complete your meal with these
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