Homemade Rolls
Homemade Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. very warm water, 1 1/2 sticks melted butter, 1/4 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Place yeast in 2 cups warm water.
Melt butter; cream with sugar in large bowl.
Add beaten eggs; add dissolved yeast to mixture.
Add flour and stir until well mixed.
Place in airtight bowl and keep in refrigerator.
Drop by spoonfuls in greased muffin tins.
Bake at 350Β° for 20 minutes or until golden brown. Can keep in refrigerator for a few days.
Use as needed.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment