Homemade Mints
Homemade Mints is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 (16 oz.) bag powdered sugar, 1 tsp. vanilla-butternut flavoring and food coloring (if desired), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Gradually add powdered sugar to cream cheese, mixing thoroughly during the process, by hand.
Add flavoring and coloring.
For best results, work into firm ball and wrap with plastic wrap.
Put in refrigerator overnight.
Use mold to press out shapes, if desired.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment