Homemade Croutons in the Air Fryer

Homemade Croutons in the Air Fryer

⏱️ Ready in 11 min πŸ₯„ Prep 5 min πŸ”₯ Cook 6 min πŸ‘₯ 6 servings πŸ‘οΈ 58 views

Although store-bought croutons come in a resealable bag, they still get stale quick. Homemade are simple to make and taste much better. I started making them in the oven but if you turn your back for a minute they can go from soft to burnt. I needed a low-maintenance method so I came up with this air fryer recipe that works perfectly every single time.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat the air fryer to 400 degrees F (200 degrees C).

Place bread cubes in a large mixing bowl.

Whisk parsley, garlic powder, and seasoned salt into the melted butter and pour over bread cubes.

Toss bread cubes with a rubber spatula until evenly coated.

Let sit for 2 minutes for butter to absorb.

Place bread in the basket of the air fryer and cook for 4 minutes.

Toss with a spatula and cook for 2 minutes more.

Transfer croutons to a paper towel-lined plate until ready to use.

🍷 Perfect Pairings

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