Homemade Bread
Homemade Bread is an moderately easy dinner. Made with 2 pkg. fleischman's rapidrise yeast, 5 1/2 c. flour, 2/3 c. sugar (level), 1 1/2 tsp. salt and 1/4 c. butter flavor crisco, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Set aside 1 1/2 cups of flour from the total amount for use later.
Mix remaining flour, yeast and all other dry ingredients in a large bowl.
Heat Crisco and water until very warm and Crisco is melted.
Stir warm liquids into dry ingredients.
Mix in egg. Knead in 1 cup of the remaining flour; form into a ball.
Cover and let rest for 10 minutes.
After 10 minutes, knead in the 1/2 cup remaining flour and shape into two greased loaf pans.
Cover and let rise for about 45 minutes.
Bake at 325Β° for approximately 35 minutes.
π· Perfect Pairings
Complete your meal with these
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