Homemade Bread
Homemade Bread is an easy dinner. Made with 3 to 4 c. flour, 1/2 tsp. salt, 1 tbsp. oil, 1 pkg. yeast and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in 1 cup warm water.
Put 1 teaspoon of sugar in yeast water.
Mix flour, salt, 1 teaspoon sugar and oil together.
Combine yeast and flour mixture.
Knead into a soft ball; let set for 1 hour.
Push back down and knead again into small balls.
Place into angel food pan.
Let rise another hour. Cook at 400Β° for about 20 minutes.
Rub butter over bread when half cooked.
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