Holly Taters
Holly Taters is an moderately easy dinner. Made with 6 large unpeeled potatoes, quartered, 1/4 c. flour, 1/2 c. parmesan cheese, 3/4 tsp. salt and pinch of pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine flour, cheese, salt and pepper in a bag.
Soak potatoes in water; drain and coat well with flour mixture.
Melt butter in a 13 x 9-inch pan.
Place potatoes in pan.
Bake at 425Β° for 1 hour.
Turn potatoes one time during baking.
π· Perfect Pairings
Complete your meal with these
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