Holiday Truffles
Holiday Truffles is an easy dinner. Made with 1 (12 oz.) pkg. (2 c.) semi-sweet chocolate chips, 1/4 c. orange flavored liqueur or 1 tsp. orange extract, 1 can pillsbury chocolate fudge or chocolate frosting supreme and 1 c. coconut*, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Melt chocolate chips in medium saucepan over low heat, stirring constantly; remove from heat.
Stir in orange liqueur and frosting; blend well.
Refrigerate 1 to 2 hours or until firm. Place coconut in pie pan.
Scoop mixture into 1-inch balls; drop onto coconut.
(Mixture will be sticky.)
Roll to coat.
Place in foil candy cups, if desired.
Store in refrigerator.
Makes 6 dozen candies.
π· Perfect Pairings
Complete your meal with these
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